How To Learn To Like Coffee – 9 Tips For Getting Started

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Coffee is a drink that many of us enjoy, but some of us have never tried it. So how to learn to like coffee? In this blog post, we will discuss 3 important tips to help you learn how to like coffee and start drinking it. These are great tips for those who just don’t know where to start, or for people looking to turn their morning routine upside down with something new.

See Also:

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4 Reasons People Don’t Like Coffe

Too bitter or don’t like the taste: 

There are many reasons people say they don’t like coffee, but the most common is that it tastes too bitter. If you prefer hot beverages instead of coffee because you dislike their taste; there are a few methods for making the taste more pleasant and better-liked.

Makes them too jittery: 

Although people are all different, researchers have found that the genetic differences between them can make some people more sensitive to caffeine. For example, Sally Jo seems unaffected by a cup of coffee in the morning while it makes you wide awake far later than usual.

Too expensive: 

Coffee can be expensive, especially if you drink one daily from your local coffee shop, which would cost $1,460 per year.

Just like being different: 

If you don’t enjoy coffee the way everyone else does, it may be because of your personality type. We are all different people with our quirks and oddball tendencies. This is your lucky day! As I said in my opening sentence, if this has been holding you back from drinking coffee, good news: It’s not a big deal.

How To Learn To Like Coffee

BROADENING YOUR TASTES

Stick with light or blonde roast

Coffee beans roast for only a short time, and their sweetness and flavor increase the longer they are roasted. Darker roasts have more aromas but distasteful flavors.

African coffees are one of the lightest roasts, and Stone Street Coffee Company’s Ethiopian coffee is a great one.

Change your preparation

The bitterness in coffee is due to specific molecules, and these are the last to be extracted from the beans. This process should take around 18 minutes (this time varies depending on the brewing method).

To get your coffee to taste less bitter and unpleasant, you’ll want to stop extraction before it reaches its peak extracting the organic acids from the bean. There are 3 ways to do this:

  • Steep your coffee for less time (a shorter contact time between hot water and grounds means less extraction)
  • Use cooler water instead of hot to extract the desired compounds more gradually.
  • Use a coarser grind (coarse grinds have less surface area, which minimizes contact and slows extraction)

Add milk, cream, and/or sugar until you can tolerate the taste

Many coffee snoots disparage those who add milk, cream, or sugar to their coffee because it makes a mockery of an otherwise complex beverage.

A good way to start is by eating a wide variety of coffee, eventually, you will find the types that suit your tastes best.

Mocha drinks are a good choice for first-time coffee drinkers since they have sweetness built-in.

Add a pinch of salt!

It may sound weird, but salt can act as a “bitterness reducer” by changing the way the tongue and brain perceive those bitter compounds. Try adding a pinch to the dry coffee grounds Coffee tends to be a little bitter, but salt can help reduce the bitterness. Add a pinch of salt before adding water. to dry coffee grounds before adding water.

Try half-caff or watered down coffee

You can blend caffeinated and decaffeinated coffee to make one that has the perfect amount of caffeine for you.

Try a darker roast

If bitterness doesn’t bother you, try switching to a dark roast. Roasting coffee beans longer breaks down the caffeine so that it cuts fewer calories.

Then again that might not be the whole story: though beans that have been roasted for a shorter amount of time contain more caffeine per bean, they also lose weight rapidly after roasting and consequently lighter roasted coffee has more caffeine by volume.

If you like your coffee strong, across the board, light roast coffees have less caffeine. If you’ll take it with cream and sugar then dark roast contains more caffeine for a given volume of coffee since the sugar in brighter roasts masks the flavor from these ingredients.

APPRECIATING COFFEE AND COFFEE CULTURE

Some other tips will help you learn to like coffee.

  • Do your research so you know why people drink coffee.
  • If you want to learn more about coffee, then you should know its history.
  • Find out when the regulars at local coffee shops come in, and make a point to befriend them.
  • Keeping a tasting journal can help a person learn to like coffee.

MAKING COFFEE AT HOME

  • Try blending your coffee before you decide to buy a pre-made blend.
  • Experiment with roasting different levels of coffee beans to find the right level for you.
  • To make sure that the coffee beans are always fresh, it is important to store them in a dark, dry area.
  • Use coffee in recipes to get used to the taste.

What’s The Best Coffee For Beginners?

If you don’t drink coffee now, but want to start soon, your first time will be free from having experienced bad coffee.

I would recommend starting with a cappuccino, which combines the intensity of coffee with the soothing effect of steamed milk.

One way to make coffee a little more gentle on the palate is to add a bit of milk. If you find it’s still too bitter, you can add a touch of brown sugar which goes well with cappuccinos.

Some Other Related Questions

What should I drink if I don’t like coffee?

If you don’t like coffee, cold brew may be a good option for you. Unlike hot brewed coffee which extracts different flavors from the beans, cold brew maintains a smoother and sweeter taste without any bitterness or burnt tastes.

What is the best coffee for beginners?

The latte or iced latte is the easiest drink for beginners to enjoy. There’s a lot of milk in either one, which masks the bitter taste.
The best coffees for beginners are the:
– Latte/iced latte.
– Cappuccino.
– Cafe Americano.
– Mocha.

Are there any health benefits to drinking black coffee?

Black coffee contains high levels of vitamin B2 and has been proven as a tool to fight cancer and heart disease.

Conclusion

Decaffeinated coffee is great for drinkers who desire a less intense taste. Coffee palate preferences will typically adapt over time, so make sure you are enjoying yourself while learning to like coffee.

In the end, whether or not you enjoy coffee is entirely up to you. Coffee should be enjoyed with a little personal preference and a good attitude.

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